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Top chefs trust the Steam Ovens from V-ZUG. So does Stefan Meier, grand chef at the
Rathauskeller in Zug, Switzerland. Since years his restaurant is not only top rated
in the Gault-Millau gourmet guide but also has one Michelin star. He is a committed
V-ZUG steam oven user and surprises his customers with delicious recipes, day-to-day.
To quench your thirst for knowledge and to gain a hunger for more, discover some
easy-to-cook recipes. |